Peach Bourbon BBQ Sauce

PEACH BOURBON BBQ SAUCE

SWEET HEAT, FIRE-KISSED, NYC-BORN

You want this recipe. You need this recipe. Because this isn't some sugary bottled glaze — this is fire-forged flavor, built from scratch.

We take ripe summer peaches, char 'em hard over open flame, splash in real bourbon, and let it all simmer down until it clings like caramelized gold. Sweet, smoky, sharp, and just dangerous enough to steal the spotlight.

Inside this Vault drop, you'll get the full playbook: ingredients, grill technique, and the boldest BBQ sauce to ever hit ribs, pork, chicken — or your next signature plate.

What Makes This Different:

• Real charred fruit, not peach flavoring
• Bourbon that matters (and which one to use)
• The exact temp and timing for perfect consistency
• NYC attitude in a Southern classic

Perfect On:

• Ribs that need to be remembered
• Pork chops that deserve better
• Grilled chicken that's tired of being boring
• Straight from a spoon at 2am (we've all been there)

This is a digital recipe download from the NY BBQ Guys Vault.